BULK PRODUCTS · PERSONAL BROKERAGE
Brazil Nuts
Your specification.
Our starting point.
Brazil Nuts for wholesalers, importers and food manufacturers. Bring us your product brief and we can explore the relevant sourcing options.
Discuss brazil nuts ↗
From origin.To your requirement.
01 / THE PRODUCT DETAILS
The right form.
The right fit.
Start with the intended application and the specification your business needs. Size, processing and quality requirements belong in the same conversation.
Product forms
- whole
- broken
- chipped
- ground
- flaked
Grades, sizes & varieties
Compare the product-specific sizes, processing options and quality distinctions in the commercial specification guide below.
These product references provide a starting point. The supplier’s current specification and the agreed contract determine the offered lot.
UNDERSTANDING BRAZIL NUTS
Know the product.
Choose for your application.
Product & processing
Brazil nuts are associated with the Amazon forest regions of Bolivia, Peru and Brazil. Commercial selection separates intact kernels from broken and further-processed material. The physical form should be chosen for the intended application and agreed with the processor.
Food industry applications
Whole kernels suit snack mixes; broken or chipped material can suit bakery and fillings. Ground or flaked formats serve different texture requirements and should be specified independently of a whole-kernel grade.
| Specification | Details |
|---|---|
| Whole | Intact kernels; request the size distribution and permitted breakage. |
| Broken / chipped | Different degrees of fragmentation; specify the required piece size. |
| Ground / flaked | Processed forms for mixtures, coatings and fillings; agree particle size or flake dimensions. |
| Packing | 44 lb vacuum-packed cartons are listed. Any CO₂ atmosphere must be confirmed for the offered pack. |
| Seasonal context | Bolivia and Peru: December–March, often peaking January–February; Brazil: January–April, often peaking February–March. |
Formats and pack sizes are reference options, subject to supplier confirmation. Agree the specification, tolerances and documentation for the offered lot before purchase.
Does vacuum packing define the shelf life?
No. Ask for the processor’s shelf-life statement and storage instructions for the exact product, packaging and production date. Confirm any modified atmosphere instead of assuming every carton uses the same method.
WHERE THE PRODUCT BEGINS
Beneath the canopy.
A line study of the growing landscape
02 / A WIDER VIEW
Origin matters.
So does the season.
Producer origins
- Bolivia
- Peru
- Brazil
Origins named in our product guide; availability is checked against your requirement.
HARVEST CONTEXT
Bolivia/Peru December–March; Brazil January–April
Indicative seasonal context; timing and availability depend on the origin and crop year.
Bolivia
December–March
Indicative windows from our product guide, not current stock availability. Highlighted countries are producing origins, not a confirmed supplier network.
03 / READY FOR YOUR BRIEF
Beyond the product.
Every detail counts.
Which documents help us assess the offer?
For brazil nuts, request the supplier’s product specification, ingredient and allergen information, relevant test results, packing details and storage instructions. For processed products, include the treatment and any added ingredients. Confirm shelf life and certification against the actual product and destination.
Packing references
- 44 lb vacuum-packed cartons; CO2 modified atmosphere may be used depending on exporter
What should my enquiry include?
Product form, grade or size, quantity, packing, destination and required delivery date. Include any treatment, ingredient, testing or certification requirements that apply to your business.
How are quality and storage requirements confirmed?
Request the current supplier specification, relevant product documentation and storage instructions for the offered product. We help clarify outstanding details before terms are agreed.
Can you help match a specific requirement?
Share your brief with our trade desk. We consider suitable supply options and coordinate questions about specification, commercial terms and timing.
COMPOSITION REFERENCE
Nutrition.
In the formulation.
| Nutrient | Details |
|---|---|
| Water | 3.42 g |
| Energy | 659 kcal |
| Protein | 14.32 g |
| Total lipid (fat) | 67.10 g |
| Carbohydrates, by difference | 12.27 g |
| Fiber, total dietary | 7.5 g |
| Sugars, total | 2.33 g |
Values reproduced from our existing product guide. Composition varies with origin, processing and ingredients. Use the offered product’s supplier nutrition specification for formulation and labelling.
YOUR NEXT CONVERSATION
Let’s talk
brazil nuts.
Start with what you know. We can clarify the remaining details together.
Contact our trade desk ↗Tell us what you are looking for or supplying. Our team will help with the next steps.
Talk to Ameliatrade@cardassilaris.comCONTINUE EXPLORING
