Peanuts

Exceptional bulk peanuts for wholesalers, distributors, suppliers and importers

PEANUTS: A SHORT INTRODUCTION

Peanuts – one of the most consumed nuts in the world today – are an iconic snack food, consumed for their high nutritional value. Although quite high in calories, peanuts are packed with healthy fats and high-quality veggie protein, plus they are low on carbs. 

China is the largest producer in the world, accounting for over 42 metric tons of produce, while India, the United States, and Nigeria contribute 28% of the total output.

Peanuts (Arachis hypogaea), live in sub-tropical environments, and as the botanical name suggests, they don’t grow on trees, bur under the soil, with only the shrub leaves visible. The entire process of cultivating, harvesting and processing is mechanized, and is repeated more than once a year.

 NUTRITIONAL FACTS

Peanuts belong to the nuts family and have high levels of “good” monounsaturated fats, which are an ally for a healthy heart. They also feature a number of other nutrients, such as vitamin E, niacin, folic acid and proteins. Peanuts also contain resveratrol, an antioxidant found in red grapes too. Meta-analyses have shown that people who consume dry nuts, like peanuts, at least 4 times a week, show a 37% reduction of the risk of coronary heart disease compared to people who rarely or never consumed any. 

Peanuts also provide significant protection against cancer, due to the substances they contain. Studies have shown that consuming peanuts two times per week or more results in a 58% reduced risk of colon cancer in women and 27% in men. Peanuts also protect against Alzheimer’s disease, as a result of their niacin content. A study showed that people who had received the maximum dose of niacin through food had 70% less chance of developing the disease. Peanuts also offer manganese, which is a key ingredient for the body as it is necessary for the function of the enzyme system and for energy.

Products

Discover Peanut Varieties: Sizes, Flavors, and Culinary Delights

Welcome to our guide on peanut varieties, where we explore the diverse world of peanuts and their unique sizes, flavors, and culinary potential. From Argentine runners to Chinese inshells, there's a peanut variety to suit every taste and recipe.
Argentine Peanuts Runners (blanched option):

- 38/42 count per ounce

- 40/50 count per ounce

- 50/60 count per ounce

- 60/70 count per ounce

- 70/80 count per ounce

Brazil Peanuts Runners (blanched option):

- 38/42 count per ounce

- 40/50 count per ounce

- 50/60 count per ounce

- 60/70 count per ounce

- 70/80 count per ounce

Chinese Peanuts Inshell:

- 8/10 count per ounce

- 9/11 count per ounce

- 10/12 count per ounce

- 11/13 count per ounce

- 13/15 count per ounce

Hsuji - round shape:

- 35/40 count per ounce

- 40/50 count per ounce

- 50/60 count per ounce

- 60/70 count per ounce

Virginia - long shape (blanched option):

- 24/28 count per ounce

- 25/29 count per ounce

- 28/32 count per ounce

- 29/33 count per ounce

- 35/39 count per ounce

- 39/43 count per ounce

- 36/41 count per ounce

- 41/51 count per ounce

Redskins:

- 50/60 count per ounce

- 60/70 count per ounce

- 70/80 count per ounce

- 80/90 count per ounce

- 80/100 count per ounce

Indian Peanuts:

- Bolds 50/60 count per ounce

- 60/70 count per ounce

- 70/80 count per ounce

- Java 50/60 count per ounce

- 60/70 count per ounce

- 70/80 count per ounce

South-African Peanuts Common Natal:

- 50/60 count per ounce

- 60/70 count per ounce

- 70/80 count per ounce

USA Peanuts:

- Runners 38/42 count per ounce

- Virginias 21/26 count per ounce

- 28/32 count per ounce

Spanish:

- 60/70 count per ounce

- 70/80 count per ounce

Inshells:

- 7/9 count per ounce

- 9/11 count per ounce

Packaging

• Big Bags

• 25 kg Bags

• 50 kg Bags

KEY POINTS

The international peanut market is experiencing varying dynamics across different regions.

1. The European market remains active, while the US domestic market has slowed down recently.

2. Argentina is currently in the midst of their harvest, benefiting from favorable weather conditions.

3. Brazil has completed its harvesting, expecting a crop size similar to the previous year.

4. India is transitioning from the harvest of their Rabi crop to the planting of their Kharif crop.

5. The US export market is thriving, with European buyers showing interest in US-origin peanuts.

6. Price increases have been observed for raw wholes in the US export market.

7. The domestic peanut market in the US has shown slight firmness in prices.

8. Plantings for the upcoming crop season are underway in the US and China.

9. China has experienced significant growth in peanut imports, particularly from Sudan, Senegal, and India.

HARVEST

Peanut Harvesting Seasons: A Guide to Harvest Timings by Country

China: Harvesting of peanuts in China typically takes place from September to November.

India: Peanuts in India are harvested from October to December.

United States: In the United States, peanut harvesting occurs from September to November, varying slightly based on the region.

Nigeria: The harvesting season for peanuts in Nigeria usually starts in October and extends through December.

Senegal: Peanuts in Senegal are harvested from November to February.

Sudan: The harvesting period for peanuts in Sudan usually begins in October and lasts until December.

Argentina: In Argentina, peanuts are typically harvested from March to May.

Brazil: Peanut harvesting in Brazil takes place from February to April.

Indonesia: Peanuts in Indonesia are harvested from November to February.

Myanmar: The harvesting season for peanuts in Myanmar usually occurs from November to February.

These are the general harvesting periods for peanuts in each country, although specific timelines may vary based on local agricultural practices and weather conditions.

TOP PRODUCING COUNTRIES

The top producing countries for peanuts are:

1. China: China is the largest producer of peanuts, accounting for a significant portion of global peanut production. The country’s favorable climate and extensive agricultural practices contribute to its high peanut output.

2. India: India is another major player in peanut production. The country’s diverse agro-climatic regions support the cultivation of peanuts, making it one of the top producers globally.

3. United States: The United States is a prominent peanut producer, particularly in states like Georgia, Texas, and Alabama. The country’s advanced farming techniques and favorable growing conditions contribute to its significant peanut production.

4. Nigeria: Nigeria is a leading peanut producer in Africa. The country’s favorable climate and vast agricultural lands make it conducive for peanut cultivation, contributing to its significant production volume.

5. Senegal: Senegal is a major peanut producer in West Africa. The country’s agricultural sector heavily relies on peanut farming, and it plays a crucial role in the country’s economy.

6. Sudan: Sudan is known for its substantial peanut production. The country’s favorable climate and fertile soils make it an ideal region for peanut cultivation.

7. Argentina: Argentina is a notable peanut producer in South America. The country’s agricultural practices and favorable weather conditions support its peanut farming industry.

8. Brazil: Brazil has a significant peanut production sector, particularly in regions like Bahia and Minas Gerais. The country’s vast agricultural lands and favorable climate contribute to its peanut output.

9. Indonesia: Indonesia is a prominent peanut producer in Southeast Asia. The country’s warm climate and suitable agricultural conditions enable successful peanut cultivation.

10. Myanmar: Myanmar, also known as Burma, is a significant peanut producer in Asia. The country’s agricultural sector heavily relies on peanut farming, contributing to its overall production volume.

These countries represent the top producers of peanuts globally, with each contributing to the worldwide supply of this popular legume.